March 04, 2008


I love churros! Soft and doughy goodness on the inside, sugar and cinnamon coated crispiness on the outside! You can buy them easily from vendors down by the Cathedral, weekend street markets or sometimes even during a red light at major traffic intersections. These ones are good but they're deep fried so you usually have to take a "I-ate-too-much-grease" nap later on in the day.

N.B. There's one place we have seen them baked. Not traditional but much better for the ol' heart. So, they are at... please don't hate us... Costco! They use their big pizza ovens to cook these babies up.

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